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Job Title

Inpatient Dietitian- Critical Care

Job Category

Clinical Dietitian


Frontline National
Tacoma, Washington 98405

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Job Description and Requirements

Frontline National is currently seeking a Critical Care / Nutrition Support Dietitian for full- time opportunity in Tacoma, Washington. Please call our office directly at 513-528-7823 to learn more about this great opportunity!

Frontline National, LLC, founded in 2004, is a nationally-renowned staffing firm dedicated to identifying and placing superior candidates who possess the qualification, energy, and talent to match the high standards of client's expectations.

Frontline National is an SBA certified 8(a), Women-Owned Small Business (WOSB) firm, headquartered in Cincinnati, Ohio. Frontline National is dedicated to providing superior customer service to our clients and candidates. We have a proven track record and marketplace expertise to successfully recruit and place professionals on a National scale.

Frontline National is proud to announce its participation in the Department of Defense Military Spouse Employment Partnership. By joining the Military Spouse Employment Partnership, Frontline National is becoming part of an even larger collective effort to support military spouse employment.

Job Duties:

-Apply principles and practices of clinical dietetics and medical nutrition therapy in order to plan, develop, and independently coordinate medical nutrition therapy intervention, interdisciplinary care plans, and nutritional education activities.
-Proficient in the care and delivery of principles of eternal an parental nutrition support.
-Conduct studies, analysis, and document findings to evaluate staff, food, nutrition supplements/feeding or meal alternatives and therapies, supplies, equipment, and service in order to improve the efficiency of the operation.

Minimum Qualifications:

Education: Completion of the following:

-A full 4-year course of study in an accredited college or university leading to a bachelorâs or higher in dietetics, food, nutrition, food service management, institution management, or related science.

Experience: Candidates must have the following experience:

-Minimum 5 years of experience within the last ten years working as a Registered Dietitian in an inpatient, critical care, ICU setting.


-National Background and Credit Investigation
-Must be authorized to work in the U.S.

License/Certification and Training:

-Must possess and maintain a current unrestricted dietitian license in any of the 50 United States, the District of Columbia, the Commonwealth of Puerto Rico, Guam, or the U.S. Virgin Islands and be able to obtain clinical privileges to practice medicine.
-Basic Life Support (BLS)


Monday to Friday
7:30AM-4:00PM or 7:30AM-4:30PM
One weekend per month TBD


Frontline National
Apply online at www.frontlinenational.com, call us at 513-528-7823, email at info@frontlinenational.com, or fax CV to 513-528-9675
513-528-7823 [tel]
513-528-9675 [fax]

Apply Online

[posted Feb 6, 2018]

When responding to this opportunity, reference nutritionjobs.com.

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