Tufts Online MS Program | Sponsored
By STACEY DUNN-EMKE, MS, RD on JUNE 8, 2015
The Master of Nutrition Science and Policy degree program at Tufts University is a unique opportunity for RDs to take their credential to the next step. The blend of science and policy gives graduates a 360-degree perspective on global nutrition challenges and the skillset to develop evidence-based interventions. With 1-week sessions in Boston each semester and the remainder of each semester facilitated online, students are able to live and work where they choose while studying at one of the premier nutrition schools in the world.
There are still a few spaces open for a Fall 2015 start. Learn more and begin your application…